Baker (m/f/d) - Bäckerei Raute
Found on 08.08.2026
Bakery Raute from the Hanover region is looking immediately for a committed baker (m/f/d) to strengthen the production team in Garbsen. Duties include producing fresh bread, rolls and pastries, complying with quality standards and hygiene regulations, independently preparing and processing dough, and monitoring the baking process. Requirements are a completed apprenticeship as a baker or at least three years of professional experience, passion for baking, quality awareness, teamwork skills, reliability, as well as flexibility and willingness to work hard. The family business offers above-tariff pay, a 30 percent employee discount, night and public holiday bonuses, training, further education and opportunities for advancement. Applications can be submitted via the form on the jobs page or by email to [email protected].
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